Search Results for: Fork lift
. $ entrees thon yellowfin pan seared yellow fin tuna, fork crusted fingerling potatoes. bok choy, fried tomato and salsa verde. $ saumon roi sauvage wild king salmon, white asparagus, fire roasted corn and organic hen of the woods. $ poitrine de canard aged duck margaret, chanterelle roasted skinless
. $ entrees thon yellowfin pan seared yellow fin tuna, fork crusted fingerling potatoes. bok choy, fried tomato and salsa verde. $ saumon roi sauvage wild king salmon, white asparagus, fire roasted corn and organic hen of the woods. $ poitrine de canard aged duck margaret, chanterelle roasted skinless...
https://menupages.com/1230-restaurant-champagne-lounge/1230-9th-st-nw-washington