Search Results for: Birds’ egg
. $ crepe complete du chef brunch ham, swiss cheese, sunny side egg. served with mixed green salad. $ crepe perigourdine brunch shredded duck confit, leek fondue, button mushrooms, melted swiss cheese. served with mixed green salad. $ crepe norvegienne brunch smoked salmon tartare, creme fraiche, dill
melted gruyere. $ salades salade du bistro mixed greens, cabernet poached pears, candied walnuts, blue cheese and house vinaigrette. vegetarian. $ salade cesar romaine lettuce, cherry tomatoes, croutons, white anchovies, parmesan and cesar dressing. $ salade lyonnaise frisee, crispy bacon, poached quail egg...
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