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menu course i • casino stuffed mushroom breadcrumb, peppers, onion, bacon stuffing paired with plates pale ale course ii • summer bean salad chilled green beans, red onion, sliced red skin potatoes, bacon dressing paired with red wing red ale'' course iii • swedish elk meatballs served over buttered
irish bacon course iii • sous vide lamb chop spring pea salad, blackberry and juniper course iv • corned beef & cabbage house brined brisket, cabbage, carrot and potato course v • chocolate guinness stout cake chocolate and flavors of mint advance ticket sale only. the cost is $ per person, gratuity not...
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