Search Results for: Natural milk containing any sweetening matter
adventurers and kitchen cadets alike take advantage of what they've got no matter what the season, including what's on their plate. with the clean smell of crisp air, serene trails for you and your dog to trample on, sparkling rivers, surreal vibrant lakes, panoramic views from one snow-capped summit
chef fong entices his guests by preparing it in ways that are familiar and creative. using the plate as his canvas, he paints an environment around the subject. an example of such a dish; wood grilled goat neck over foraged stinging nettle, ash baked potatoes, juniper sausage, oyster mushrooms, fried milk...
https://honestcooking.com/alberta-land-of-grandeur-and-good-grub/