Search Results for: Flour of meat
history new types of food, food ingredients or ways of producing food have found their way to europe from all corners of the globe. bananas, tomatoes, pasta, tropical fruit, maize, rice, a wide range of spices - all originally came to europe as novel foods. among the recent arrivals are chia seeds,
for extension of use of chia seeds pursuant to article 4 of regulation (ec) no 258/97[3] were based on risk assessments carried out by the member states national authorities. this lead to further authorisations of chia seeds in the following food categories: bread products, baked products, breakfast...
http://www.efsa.europa.eu/en/taxonomy/term/70365/feed