Search Results for: Curdled milk containing added cocoa
regulations, , clearly mentions the source of nutrient as only from plant source," said the statement issued by the fssai. moreover, addressing the cost factor of the fortification, which was raised by many industries, fssai stated that the incremental cost of food fortification was minimal (rs per litre of milk
on august , , which replaced the standards operationalised earlier. the new standards now provide a minimum and a maximum range for fortification of staples like wheat flour (atta), maida, rice (with iron, folic acid and vitamin b ), double- fortified salt (with iodine and iron), vegetable oil and milk...
https://www.fssai.gov.in/upload/media/FSSAI_News_Staples_FNB_03_04_2019.pdf