Search Results for: Celery
all-purpose flour ⁄ teaspoon salt pinch ground black pepper tablespoons butter ( ounce) can stewed tomatoes, with liquid ⁄ cup water tablespoons brown sugar tablespoons distilled white vinegar tablespoons worcestershire sauce teaspoon salt teaspoons chili powder teaspoon mustard powder ⁄ teaspoon celery
flour mixture. melt butter in a large skillet over medium heat, and brown chicken on all sides. remove from skillet, and drain on paper towels. advertisement step in the same skillet, combine the tomatoes, water, brown sugar, vinegar and worcestershire sauce. season with salt, chili powder, mustard, celery...
https://www.allrecipes.com/recipe/16707/chicken-breasts-pierre/