Search Results for: Chocolate blocks
sweetness, molasses, gingerbread spiciness that extends into the aftertaste. cloying sweetness covers everything but the gingerbread. finishes with light bread, chocolate, and coffee. terrapin moo-tella ( ) ( ) rich, creamy hazelnut tones with supporting chocolate. mouthfeel is thick throughout, but
in the sip. the net effect is more estery than exact. left hand bittersweet nitro ( ) chocolate, licorice, and dark fruit. the coffee adds a nice dry, roasted background, and the vegetal note from the aroma isn't as pronounced. finish has a milk-chocolate sweetness. burial beer seasoned skillet ( )...
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