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flavoured tea place of origin indian subcontinent region or state indian subcontinent associated national cuisine india , bangladesh , pakistan , nepal main ingredients tea , milk , spices , sugar (optional) cookbook: doodh pati chai media: doodh pati chai doodh pati chai (from hindi दूध पत्ति चाय and
urdu دودھ پتی چائے , meaning 'milk leaf tea') is a tea beverage, originating from the indian subcontinent , consumed in nepal , india , pakistan , [ ] and bangladesh , in which milk , together with sugar , is boiled with tea. doodh pati is different from saada chai, in that it only uses milk and tea...
https://en.wikipedia.org/wiki/Doodh_pati_chai
orange office, klimeckiego - makarun news our venues about us gallery franchise contact pl en de kraków orange office, klimeckiego opening hours: mon-fri : - : menu livecooking small big . mexicano zł zł beef and pork meat, tomatoes, corn, red onion, kidney bean, jalapeno, seasonings . thai sauce zł
zł green curry, chicken, coconut milk, broccoli, zucchini, green beans, cauliflower, carrot . bolognese zł zł beef and pork meat, tomatoes, carrot, red onion, garlic, seasonings express small big . mushroom sauce zł zł mushrooms, white wine, cream sauce, parsley . tikka masala zł zł tomatoes, chicken...
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