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full disclosure: i was only mildly excited about my first visit to cuba. i think it was because most of the pictures i've seen were filled with swarms of americans jumping cruise ships for the day, trying to look cool while leaning on a classic car, or puffing away on cigars while sporting a fidel t-shirt
, which all seemed a little tacky to me. plus, as a foodie, it sounded like i would be living on rice, beans and rum, wash and repeat, which didn't exactly thrill me. not so, my friends. the island of cuba, with its pulsating rhythms, stunning landscape, atmospheric colonial mansions, evolving culinary...
https://honestcooking.com/why-havana-belongs-at-the-top-of-your-2020-bucket-list/