Search Results for: Sardines preserved whole
while in some other country. if you know of any other airports with good policies, or with bad policies, please let me know (email rms at gnu dot org). copyright (c) 2009, 2011, 2012, 2013 richard stallman verbatim copying and redistribution of this entire page are permitted provided this notice is preserved
while in some other country. if you know of any other airports with good policies, or with bad policies, please let me know (email rms at gnu dot org). copyright (c) 2009, 2011, 2012, 2013 richard stallman verbatim copying and redistribution of this entire page are permitted provided this notice is preserved...
https://stallman.org/bad-connection-airports.html
figs, napoleon treasured truffles, and shakespeare savored sweet potatoes as their own secret love potions. to ignite the flames of passion you might also try horseradish, damiana, ginger, almond, saffron, cloves, jasmine, elderberry, vanilla, fennel, catnip, cayenne, fennel, clover, endive, thyme, sardines
potpourri is prepared from dried materials, the bulk of which is traditionally rose petals. this method is the easies to make and the final result is much prettier than the moist type since all the petals and leaves remain separate and intact. the natural scents of the flowers, however, are not so well preserved...
http://theessentialherbal.blogspot.com/2012/02/
figs, napoleon treasured truffles, and shakespeare savored sweet potatoes as their own secret love potions. to ignite the flames of passion you might also try horseradish, damiana, ginger, almond, saffron, cloves, jasmine, elderberry, vanilla, fennel, catnip, cayenne, fennel, clover, endive, thyme, sardines
potpourri is prepared from dried materials, the bulk of which is traditionally rose petals. this method is the easies to make and the final result is much prettier than the moist type since all the petals and leaves remain separate and intact. the natural scents of the flowers, however, are not so well preserved...
https://theessentialherbal.blogspot.com/2012/02/