Search Results for: Dried sweet potatoes
achiote , is derived from the seeds of the achiote trees of tropical and subtropical regions around the world. the seeds are sourced to produce a carotenoid-based yellow to orange food coloring and flavor. its scent is described as "slightly peppery with a hint of nutmeg " and flavor as "slightly nutty, sweet
used as coloring in many cheeses (e.g., cheddar, gloucester, red leicester), cheese products (e.g. american cheese, velveeta), and dairy spreads (e.g. butter , margarine). annatto can also be used to color a number of non-dairy foods such as rice, custard powder, baked goods, seasonings, processed potatoes...
https://www.cargohandbook.com/Annatto