Search Results for: Homogenised vegetables prepared by vinegar
prevent caking), american sliced cheese (cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid, citric acid, artificial color, acetic acid, enzymes, soy lecithin), coleslaw (cabbage, carrots, coleslaw dressing (soybean oil, corn syrup, water, sugar, distilled vinegar
, salt, egg yolk, modified food starch, spices, xanthan gum, white pepper, calcium disodium edta), pickles (cucumbers, water, vinegar, salt, spices, garlic, calcium chloride, potassium sorbate, yellow , polysorbate ), " bun*, liquid margarine*. allergens: contains milk, eggs, wheat, soy....
https://www.shanesribshack.com/menu-items/burgers/the-shaniac-burger/
is cultivated in southern europe (france, spain), temperate zones of usa, afghanistan, west asia, and russia. in india, it is grown in jammu, kashmir and himachal pradesh. soil with a ph of is found to be preferred for better yield of herb material and essential oil. uses it is used for flavouring vinegar
, pickles, prepared mustard and to a limited extent in soups, salads, meat dishes, salad dressings and liquor. the aromatic leaves are stomachic, stimulant. it is also used in perfumes. indian name of spices arabic : tarkhun chinese : long hao czech : estragon dutch : dragon french : estragon german...
http://indianspices.com/spice-catalog/tarragon.html