using vegetable broth. tuna, white bean & dill salad take canned tuna to new heights by adding cannellini beans, red onion and dill, tossing it in a lemon-pepper-dijon dressing and serving it over a spinach salad with canned beets. rustic garlic mashed potatoes don't tell your kids, but we snuck a whole...
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using vegetable broth. tuna, white bean & dill salad take canned tuna to new heights by adding cannellini beans, red onion and dill, tossing it in a lemon-pepper-dijon dressing and serving it over a spinach salad with canned beets. rustic garlic mashed potatoes don't tell your kids, but we snuck a whole...
found was that apart from its highly nutritious benefits, porridge was also an easy way to cook grains. there are also references to some types of porridges being fermented. thus, forming a base for many dishes, both sweet and savoury, porridge was served with meat, stock or fat, as well as with vegetables...
pomegranate a long braise in the oven yields fork-tender results for a tough cut of lamb. cinnamon, oregano, garlic and lemon infuse the lamb shoulder with mediterranean aromas, while a final scattering of pomegranate arils provides a burst of color and crunch. herb-crusted mediterranean sea bass this whole...
pomegranate a long braise in the oven yields fork-tender results for a tough cut of lamb. cinnamon, oregano, garlic and lemon infuse the lamb shoulder with mediterranean aromas, while a final scattering of pomegranate arils provides a burst of color and crunch. herb-crusted mediterranean sea bass this whole...