Search Results for: Residues derived from other works
estimated at over labs, with the maximum requirement in the south ( ), followed by the west ( ), east ( ) and north ( ). seventy-eight per cent of the labs were found have nabl (national accreditation board for testing and calibration laboratories) accreditation, while per cent, were fssai-notified. other
available for food testing in the country in terms of capacity, provision of equipment, technical manpower, geographical spread and testing capabilities. hence, a judicious mix of secondary and primary analysis was utilised to cater to assessment of these parameters. during the entire exercise, feedback from...
https://www.fssai.gov.in/upload/media/FSSAI_News_Meta_FNB_18_03_2019.pdf