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nutritional value of pineapple pineapple fruit is of good quality and nutrient-rich. it contains a lot of fructose, glucose, vitamin b, c, phosphorus, citric acid and protease. pineapple is a fresh food, golden color, rich flavor, sweet and sour taste, crisp and juicy. the pineapple dried lyophilized
production line produces bright pineapple color and can better preserve the unique aroma of pineapple. dried pineapple processing line quality assurance: chenfei machinery vision is committed to building a world-renowned enterprise in the world's food, fruit and vegetable, dairy, beverage equipment...
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