Search Results for: Eggs cooked by steaming not in shell
sushi, sashimi, ceviche, and similar dishes. interviews of ill persons conducted by states in march and april, suggested consumption of sushi made with raw tuna as a source of these infections. by april , , ( %) of ill persons interviewed with a detailed questionnaire reported eating sushi. this proportion
may , , laboratory testing conducted by state public health laboratories in connecticut, maryland, massachusetts, pennsylvania, south carolina, and wisconsin isolated salmonella from ( %) of samples taken from intact packages of frozen yellowfin tuna scrape from moon marine usa corporation or from sushi...
https://www.cdc.gov/salmonella/bareilly-04-12/index.html