Search Results for: Coriander seeds
"we are not wasteful at all," says adagala. it's not just offal that's on the menu. when the goat is slaughtered for the nyama choma, its blood might find its way into a mutura sausage, a spicy delicacy of offal, garlic, ginger, chili and coriander, all bound together by the red stuff. fish and chicken
"you put fermented soghurm flour or just the seeds in a big pot, pour in some water and some yeast, then let it ferment." when it's ready, men like to "gather around the pot and they all drink from it." where to eat in nairobi nyama mama is "one of the best kenyan restaurants" in nairobi, says adagala...
https://edition.cnn.com/travel/article/kenyan-food-dishes/index.html