flour (such as all-purpose flour) can last for to years if stored in an airtight container in a reasonably cool (up to f), dry place. if you simply store the open bag in the cupboard with the top folded over, its shelf-life is more like to months. whole grain flours go rancid much more rapidly than refined...
at a highly subsidized rate.........we sell both refined and crude oils. contact us for inquiries. telephone: - - address:kennet side newbury, berkshire digicom ltd i need kernal basmati with following details . extra long mm/ . mm .single/double polish . % broken .xorted well cleaned,free from alive...