an innovative high pressure process. it is then cryogenically frozen so the flavour and texture are both kept intact. cinq degres ouest's unique technology does not shock the lobster and protects it from stress –making it possible to obtain incomparably sweet and succulent quality meat. it can be prepared...
an innovative high pressure process. it is then cryogenically frozen so the flavour and texture are both kept intact. cinq degres ouest's unique technology does not shock the lobster and protects it from stress –making it possible to obtain incomparably sweet and succulent quality meat. it can be prepared...
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