Search Results for: Not shelled nuts
fruit butter fruit butter is made from the pulp of a fruit, cooked with sugar, and reduced to a thick, spreadable mixture. it is often augmented with spices. example varities: apple pumpkin conserves conserves are cooked in the same manner as jams , but are combined with other ingredients, such as nuts
, rasins or coconut. example varities: cranberry plum chutneys a chutney is most closely related to a jam , but is distinct in many ways. first, it's quite often savory, not sweet. it is typically made with sugar and vinegar. it can be made with fruit, but also vegetables. it is rarely a single plant...
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