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gm preparation • soak millet, boil to %, strain and keep aside • chop onion and garlic • wash, cut and blanch snow peas, broccoli and kale. strain them and keep aside • defrost green peas, blanch and keep for use later • heat a pan, add oil and sauté the onion and garlic. then add stock and the cooked...
. transfer the sweet corn paste and sauté for minutes. further add cup water, ⁄ tsp salt and stir well • cover and boil for minutes or until the vegetables are well cooked now prepare a corn flour slurry by mixing tsp corn flour in ⁄ cup water. mix to a lump free mixture. pour the corn flour slurry...
(cooked) pork (cooked) mutton (cooked) ketupat rice lontong otak (cooked) yakitori (cooked) sauce recipes online form contact us x shopping cart home shopping cart item(s) in your cart item(s) unit price quantity total price your shopping cart is empty. please add items to cart. we accept payment by...