sour cream. tip make ahead prepare recipe as directed, but do not top with sour cream. arrange filled endive leaves in single layer on platter. refrigerate up to hours. top with sour cream just before serving. tip substitute omit sour cream. serve chicken mixture with your favorite crackers instead of...
values are based on a calorie diet. servings servings, cup each * nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. please note that nutrition details may vary based on methods of...
percent daily values are based on a calorie diet. servings servings * nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. please note that nutrition details may vary based on methods of...
calories: calories from fat g % total fat g % saturated fat g % cholesterol mg % sodium mg % total carbohydrate g % dietary fiber g % sugars g % protein g % advertisement directions in a large nonstick skillet, sauté onion, garlic, carrot, and mushrooms over medium heat, stirring occasionally, until vegetables...
cover all ingredients; cover with lid. bring to boil; simmer on medium-low heat hour. drain, reserving meat in pan. remove and discard bay leaves. add enough fresh water to saucepan to cover meat; cover with lid. bring to boil; simmer on medium-low heat to hours or until meat is tender. heat oven to of...
cover all ingredients; cover with lid. bring to boil; simmer on medium-low heat hour. drain, reserving meat in pan. remove and discard bay leaves. add enough fresh water to saucepan to cover meat; cover with lid. bring to boil; simmer on medium-low heat to hours or until meat is tender. heat oven to of...
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