Search Results for: Sucrose not containing added flavouring
upd:insertattributes ($target, $alist) if $clist is not empty, upd:insertintoasfirst ($target, $clist) if as last into is specified, the pending update list includes the following update primitives : if $alist is not empty, upd:insertattributes ($target, $alist) if $clist is not empty, upd:insertintoaslast
($target, $clist) if into is specified with neither as first nor as last, the pending update list includes the following update primitives : if $alist is not empty, upd:insertattributes ($target, $alist) if $clist is not empty, upd:insertinto ($target, $clist) if before is specified, let $parent be the...
https://www.w3.org/TR/2017/NOTE-xquery-update-30-20170124/
glucose, the disaccharide maltose, the trisaccharide maltotriose, and higher sugars called maltodextrines. it also develops other enzymes, such as proteases, which break down the proteins in the grain into forms that can be used by yeast . malt also contains small amounts of other sugars, such as sucrose
and fructose, which are not products of starch modification but were already in the grain . malted grain is used to make beer , whisky , malted shakes, malt vinegar, confections such as maltesers and whoppers, flavoured drinks such as horlicks, ovaltine and milo, and some baked goods, such as malt loaf...
https://www.cargohandbook.com/Malt