Search Results for: Fresh brussel sprouts
hotsprings. shôjin ryôri at saikan (mt. haguro) shôjin ryôri 精進料理 ("food for spiritual elevation"), a vegan food traditionally consumed by yamabushi, uses no animal product but sansai 山菜 ("mountain vegetables") instead, as well as local rice, handmade gomadôfu ごま豆腐 (sesame-flavoured tôfu), bamboo sprouts
from the sea of japan . among all the local sea foods you can find in tsuruoka, there are: cherry salmon , japanese seabream , blue crab , littlemouth flounder , flatfish, black rockfish , tonguefish , flying squid , oyster, sea robin , sandfish , japanese codfish , and others. the huge variety of fresh...
https://en.wikipedia.org/wiki/Tsuruoka,_Yamagata