Search Results for: Tomatoes in pieces
(i used roma), - large potato, - carrots and bell pepper. in a regular stock pot, sauté onion, garlic, tomatoes, add water, chili flakes, salt, bullion/stock to boil, add meatballs till mostly cooked then add vegetables at the end. top with parsley. can add a squeeze of lime/lemon juice at end.
in a large saucepan and sauté onions, garlic, carrots, and celery at medium heat for minutes until slightly softened. . add can of chopped tomatoes, vegetable broth, sea salt, and herbs. . increase heat to medium high and bring soup to a boil, then add lid and cook for approximately minutes at a rolling...
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