Search Results for: Fruit pastes containing sweetening matter
. : - . . balasubramanian, s., singh, n., ilyas, s.m. and wanjari, o.d ( ) effect of selected decorticated legumes protein on rheology of maize extrudate pastes. journal of food science and technology. : - . . jain dilip ( ) modeling the performance of the reversed absorber with packed bed thermal storage
free chicken nuggets.journal of food quality (under peer review. jfq- - .) . devatkal s k, narsaiah k, borah a ( ). antioxidant effects of pomegranate seed and rind powders in goat meat. meat science : – . . devatkal suresh k, narsaiah k, borah a ( ). effect of salt, extract of kinnow and pomegranate fruit...
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