Search Results for: Vegetables juice extractors
, nes 15,379.31 07039090: leeks and other alliaceous vegetables, nes, (excl. wrapped/canned upto 2.5 kg) 15,379.31 0708: leguminous vegetables, shelled or unshelled, fresh or chilled 1,419.85 070890: leguminous vegetables, fresh or chilled, nes 1,419.85 07089090: leguminous vegetables, fresh or chilled
other vegetables nes, wrapped/canned upto 2.5 kg 2,650,051.24 07099990: other vegetables nes, excl. wrapped/canned upto 2.5 kg 2,650,051.24 0710: vegetables, frozen 1,034,437.55 071021: shelled or unshelled peas, frozen 4,209.57 071080: vegetables, frozen, nes 726,279.53 07108010: vegetable uncooked...
http://epb.portal.gov.bd/sites/default/files/files/epb.portal.gov.bd/epb_export_data/e0a932f7_9968_41ee_9e03_e5e5aa7ec29c/f23c9efe1ee07b8121fa76c1cc16c115.xlsx
, such as beets. used in: artificial flavorings in baked goods, baking powder, condiments, dairy products, meat products, oils, margarine, relishes, snack foods, canned vegetables, beverages, gelatin desserts, confections. definition: an additive used in foods to impart a tart taste. may be non-vegetarian
exists in: foods containing vitamin c and vitamin e examples: bha, bht, vitamin e, vitamin c. used in: vegetable oils, potato chips, cereals, dehydrated potatoes. definition: a class of additives which prevents fats and oils from going bad. a second class of antioxidants prevents cut fruit and vegetables...
https://www.vrg.org/ingredients/index.php