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oil: behind the "for external use only" label mustard oil is a flavorful oil that belongs in every well-stocked pantry. japanese rules for a better rice bowl build a better rice bowl. chinese everything you can do with a wok you can do just about anything with this versatile cooking vessel. grilling...
but i can't imagine it could be anything but interesting and good. she says you can hardly taste the mustard, but i wouldn't mind if you could. the cereal came into my life the very next day, but i still haven't rounded up the chicken. bookbinder's my mother remembered bookbinder's as an "up north" restaurant...