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curry sauce and coconut milk, stir-fried with mussels, shrimp and calamari, and topped with roasted pistachios, nis), volcano roll (futomaki sushi roll with salmon, tuna, chives and kanpyo in a salmon and avocado wrapping, nis) and jaffa style (shrimp and fried calamari with a side of rice, mashed potatoes
of unique, creative and modern cocktails and beverages. tyo also has a sommelier on staff that provides personalized wine recommendations for all connoisseurs. top dishes to try: tyo style tuna pizza (red tuna on a crispy tortilla, grilled garlic butter, cherry tomatoes, parmesan cheese, chili and fresh...
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