Search Results for: Animal guts salted
installations on the mariner field. photos: jamie baikie, equinor the flotel seen from mariner a at work in the control room on mariner a "one mariner" is the mantra onboard as workers from many companies and cultures work together the installations on the mariner field. photos: jamie baikie, equinor salted
across national and cultural boundaries, but there are also challenges. for the cooks and canteen personnel, this means adapting so that the scots, english, norwegians and others can enjoy their familiar dishes. for instance, at christmas, turkey, goose, scottish haggis, black pudding and norwegian salted...
https://www.equinor.com/en/magazine/mariner-hooking-up-a-giant.html