Search Results for: Fresh meat of fowls of the species Gallus domesticus not cut in pieces
baked with meat: packaged in cans, jars, etc. beans, baked without meat: packaged in cans, jars, etc. beans, with meat: packaged in cans, jars, etc. beans, without meat: packaged in cans, jars, etc. beef broth: packaged in cans, jars, etc. beef soup: packaged in cans, jars, etc. beef stew, from purchased
cough drops, except pharmaceutical preparations crab meat, fresh: packaged in nonsealed containers crabcakes, frozen crabmeat, frozen crabmeat, preserved and cured crabmeat: packaged in cans, jars, etc. crabs, catching of cracker meal and crumbs crackers crackers, dry, nec crayfish, catching of cream...
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h m preheat the oven to degrees f ( degrees c). place olive oil and butter in dutch oven over medium heat. stir in onion and ground lamb; brown the meat, breaking it up into small crumbles as it cooks, about minutes. stir in flour until incorporated, then mix in salt, black pepper, rosemary, paprika
, cinnamon, ketchup, and garlic; cook and stir until garlic is fragrant, to minutes. stir in water and scrape up any brown bits from the bottom of the dutch oven. reduce heat to medium-low and bring mixture to a simmer; cook and stir until thick, about - minutes. remove lamb mixture from heat and stir...
https://www.allrecipes.com/recipe/220519/irish-shepherds-pie/