of its sterile base ) and is about the size of a golf ball or, at most, a tennis ball. it features a granular and spiny surface, but the spines when present are very short ( mm long or shorter) and are soft and narrow, rather than cone-shaped and wide-based. the surface—especially on the top—is usually...
way of saying it grows on, um, dung (primarily that of horses and cows) or in soil that has been enriched with equine or bovine blessings. aside from the habitat, identifying features include the black spore print ; the gills, which are mottled gray and black; the tiny white partial veil fragments that...
, denmark reviewed june nice outdoor seating we came for lunch and ordered two kinds of sandwiches, white wine and aperol. the portions were plentiful and deliciously prepared. service was excellent. date of visit: june value service food ask bbunke about cafe cire thank bbunke this review is the subjective...
pseudovernalis appears in hardwood forests, often at about the same time as yellow morels . it is a fragile, brown mushroom with little wisps of veil material along the cap margin, a dark brown spore print , and a snap-able white stem. microscopic features must be consulted to separate psathyrella pseudovernalis...
cortinarius is primarily associated with aspen , probably throughout the range ofthe tree (see the map on the linked page). it has a thick, gooey slime veil , and a long, tapering stem that is sheathed in slimy whitish shagginess that begins to break up into concentric "belts" as the mushroom matures...
overall shape is reminiscent of an elongated teardrop, like the specimens in the photos to the right, but occasionally pseudocolus fusiformis is wider toward the top, or even arched at the apex. similar mushrooms include clathrus archeri , with – red arms that usually separate at the top and fold backward...
. its gills are its most distinctive feature: they stain brown when damaged, and they are separable as a layer (push with a fingertip just above the apex ofthe stem). in northern and montane areas of north america, paxillus involutus should be compared with paxillus vernalis , which is nearly identical...
it was tasty, freshly made and biiiig. next time, we'll just order one dish and split it :d btw they have smoothies as well. we didn't taste them, but the looked very delicious :) date of visit: june > > ask veronse about cafe cire thank veronse this review is the subjective opinion of a tripadvisor...
to create a series of recipes for conscious cookbook. this month, she created a sweet and savoury recipe using our green gram or whole mung. whole mung is full of proteins, good quality fats and fiber that is great for gut health. [...] the post whole mung two ways appeared first on conscious food....
(especially eastern north america's cantharellus cinnabarinus ), and is often given the label "false chanterelle" in field guides. unlike chanterelles, however, hygrophoropsis aurantiaca features true gills, rather than false gills --and it is a soft, flimsy mushroom when compared to the hard-fleshed...