Search Results for: Mushrooms of the genus agaricus preserved
dipping sauce v nf brioche dough, cinnamon brown sugar, cream cheese frosting v nf shredded carrots, broccoli, dried cherries, parmesan cheese, toasted pecans, lemon vinaigrette v gf caper berries, english cucumber, herbed cream cheese, lemon, house baguette, assorted crackers, gluten free crisps nf preserved
lemons, arugula, charred tomatoes, pesto sauce nfgf applewood smoked bacon, cream, eggs, onion, fresh herbs, swiss cheese nfgf broccoli, cream, eggs, mushrooms, onion, spinach, fresh herbs, aged cheddar cheese, swiss cheese v gf nf scallion sour cream v gf nf gluten free chocolate decadence cups , pecan...
https://www.katherines.com/wp-content/uploads/2020/05/MothersDay-compressed.pdf
polyporus arcularius (mushroomexpert.com) major groups > polypores > stemmed, pale-fleshed > polyporus arcularius polyporus arcularius [ basidiomycota > polyporales > polyporaceae > polyporus . . . ] by michael kuo east of the rocky mountains, this little polypore appears on the wood of hardwoods in
the spring, and is often encountered by morel hunters and turkey hunters. it is fairly small, and has a central stem, along with whitish, angular pores. the most distinctive feature of polyporus arcularius, however, is its delicately fringed, finely hairy ("ciliate," in mycologese) cap margin. the cap...
https://www.mushroomexpert.com/polyporus_arcularius.html