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. / cup vegetable oil / cup soy sauce / cup red wine vinegar tablespoons fresh lemon juice / tablespoons worcestershire sauce tablespoon dijon mustard cloves garlic, minced / teaspoon ground black pepper / pounds flank steak add all ingredients to list add all ingredients to list directions {{model.addedittext
}} print prep m cook m ready in h m in a medium bowl, mix the oil, soy sauce, vinegar, lemon juice, worcestershire sauce, mustard, garlic, and ground black pepper. place meat in a shallow glass dish. pour marinade over the steak, turning meat to coat thoroughly. cover, and refrigerate for hours. preheat...
https://www.allrecipes.com/recipe/18074/marinated-flank-steak/