Pig fat not lard

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conservato in luoghi freschi e areati. caratteristiche il prodotto finito ha forma rettangolare e piatta; peso minimo kg; si presenta di colore rosato uniforme esternamente, mentre all'esterno ha pasta compatta, di colore bianco con alternanza di venature rosse. allegati disciplinare di produzione del lard

conservato in luoghi freschi e areati. caratteristiche il prodotto finito ha forma rettangolare e piatta; peso minimo kg; si presenta di colore rosato uniforme esternamente, mentre all'esterno ha pasta compatta, di colore bianco con alternanza di venature rosse. allegati disciplinare di produzione del lard...

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existing companies practical business school innovation support filing patents and trademarks assistance and counselling point, a cluster for technological innovation bergamo, city of the thousand... flavors products first courses casoncelli scarpinocc of parre cold meats bergamo cotechino bergamo lard

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existing companies practical business school innovation support filing patents and trademarks assistance and counselling point, a cluster for technological innovation bergamo, city of the thousand... flavors products first courses casoncelli scarpinocc of parre cold meats bergamo cotechino bergamo lard

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conservato in luoghi freschi e areati. caratteristiche il prodotto finito ha forma rettangolare e piatta; peso minimo kg; si presenta di colore rosato uniforme esternamente, mentre all'esterno ha pasta compatta, di colore bianco con alternanza di venature rosse. allegati disciplinare di produzione del lard

conservato in luoghi freschi e areati. caratteristiche il prodotto finito ha forma rettangolare e piatta; peso minimo kg; si presenta di colore rosato uniforme esternamente, mentre all'esterno ha pasta compatta, di colore bianco con alternanza di venature rosse. allegati disciplinare di produzione del lard...

https://www.bg.camcom.it/bergamo-citta-dei-millesapori/prodotti/salumi/lardo-della-bergamasca

existing companies practical business school innovation support filing patents and trademarks assistance and counselling point, a cluster for technological innovation bergamo, city of the thousand... flavors products first courses casoncelli scarpinocc of parre cold meats bergamo cotechino bergamo lard

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existing companies practical business school innovation support filing patents and trademarks assistance and counselling point, a cluster for technological innovation bergamo, city of the thousand... flavors products first courses casoncelli scarpinocc of parre cold meats bergamo cotechino bergamo lard

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apache datafu hourglass - getting started blog apache datafutm getting started download datafu pig datafu hourglass datafu pig docs guide javadocs datafu hourglass docs concepts javadocs community mailing lists contributing issues wiki apache software foundation homepage license sponsorship security

efficiently. it provides incremental jobs that abstract away the complexity of implementing a robust incremental solution, with the appropriate hooks so that developers can supply custom logic to perform the aggregation task. the rest of this page assumes you already have a built jar available. if this is not...

https://datafu.apache.org/docs/hourglass/getting-started.html