the atlantic puffin (fratercula arctica) as the type species . [ ] [ ] the name fratercula is latin for "little brother", a reference to the black and white plumage, which resembles monastic robes. [ ] the english name "puffin" – puffed in the sense of swollen – was originally applied to the fatty, salted...
ferry street and had four children. samuel wilson died in and is buried in oakwood cemetery in troy. at the time of the war of , samuel wilson was a prosperous middle-aged meat-packer in troy. he obtained a contract to supply beef to the army in its campaign farther north, and he shipped the meat salted...
i've made them twice now. this second time, i made a triple batch to bring to an event. i used the croissant method of locking in a slab of butter rather than grating, be... read more andy meng / / i followed the instructions to a "t", with one minor exception - i used salted butter vs unsalted butter...
mustard optional fresh chives & smoked paprika garnish instructions preheat oven to f. generously grease a qt baking dish. set aside. peel potatoes. slice them / inch thick with a mandolin and place the slices in cold water to prevent them from browning while you're working. bring a large pot of salted...
.; perfect pressed italian sandwiches if you're looking for something delicious and tasty for lunch, jam-packed full of salted italian meats, dried vegetables soaked in oil, and layers upon layers of butter!...
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from bacterial growth during the time lag that might occur from procuring the hide to when it is processed. curing removes excess water from the hides and skins using a difference in osmotic pressure. the moisture content of hides and skins gets greatly reduced. in wet-salting, the hides are heavily salted...
small plateshomemade desserts . poseidon's pub - ocean downs excellent ( ) $$$$ pub ocean city explore our menu, with everything from gourmet dishes to playful pub fare. indulge in american favorites like filet mignon with steakhouse sides. enjoy italian classics like seafood cioppino piled with mussels...