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with the goal of achieving food sustainability, farm to fork strategy targets to reduce the use of chemical pesticides, fertilisers and antibiotics, as well as the environmental impact of food processing. it will also introduce measures to fight food waste, increase the amount of information available...
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total billion agri-aqua commodities exported to the world world. ahead of the expo vietnam international fisheries (vietfish) the th will be held in early august of this year, vietnam news agency reporter had an interview with mr. nguyen hoai nam, deputy secretary general of the association of variables...
of game meat, due in part to the chemical composition of lead in solid form and it's bioavailability to the human body, as well as sound meat processing practice, when it comes to hunted game. sahgca takes note of the studies done on vultures that indicates higher than expected lead blood levels, when...