Search Results for: Cuttle fish preserved
coagulative, liquifactive, caseous, fat necrosis, gummatous necrosis or fibrinoid necrosis. coagulative necrosis coagulative necrosis is the commonest type and is ischemic. it may occur in heart, kidney, or adrenal glands and is firm in texture. in coagulative necrosis , architecture of dead tissue is preserved
occur due to denaturation of proteins including enzymes. ischemia results in coagulative necrosis , except in brain. an infarct is localized area of coagulative necrosis . morphology gross features: the necrosis area is swollen, firm and pale. light microscopy: cell detail is lost, but architecture preserved...
http://howmed.net/pathology/types-of-necrosis/
fda promotes 'eating right' scheme jun , the maharashtra food and drugs administration introduced a new scheme in which over one lakh education institutes will be asked to ban foods available with high, sugar, salt and fat content in their canteens. a moderate amount of consumption of fats, meat, fish
of blood sugar, diabetes, hypertension obesity and diabetes. dr. pallavi darade commissioner of the fda told ht as per the dietary pyramid of nutrition institute, youth are supposed to have adequate consumption of fruits, vegetables, milk and cereals. a moderate amount of consumption of fats, meat, fish...
https://www.fssai.gov.in/upload/media/FSSAI_News_Junk_Mirror_03_06_2019.pdf