crowded; short-gills frequent; sometimes purplish when fresh and young, but soon white; eventually pale brownish. stem: – cm long; up to cm wide; often off-center or lateral; equal above a slightly swollen base; tough; dry; densely hairy; colored like the cap or paler. flesh: whitish; unchanging when sliced...
pocked, pitted, or minutely scaly in places, and usually covered with adhering soil and debris; often bruising reddish or yellowish when rubbed; with maturity splitting near the top and peeling back in irregular rays to expose the spore mass; skin to mm thick or more, whitish but blushing pink when sliced...
. the odor is phenolic, especially in the base of the stem—but if, like me, you have trouble detecting this odor, never mind. the stature of agaricus placomyces is tall, but it is not notably "skinny"; its stem, at maturity, is usually over cm thick. there are several very similar species in eastern...
; fairly soft when fresh; brownish to slightly olive around worm channels. odor and taste : odor not distinctive, or somewhat foul in old age; taste not distinctive. chemical reactions : koh instantly black on cap; negative on flesh and pore surface. spore print : undocumented by me and not found in...
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packaging, indian snacks, indian pickles, export all over the world home about us product packaging certificates association careers contact us scroll to top annato arrow root powder aloes extract ambretta seed asafoetida berberis chips berberis root bitter apricot kernels chicory grains chicory roots sliced...
the morning standard talks to delhi-ncr residents whether they satisfied their ice-cream cravings in this pandemic. published : jul convert vegetables with short shelf life into nutrient ninjas by storing them right they wilt before you've even had a chance to carefully look at them. here are smart cues...
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