Search Results for: Cucumbers preserved but unsuitable for immediate consumption
extravagant settings, some of the best (and most authentic) vietnamese delicacies are actually found at roadside eateries, vibrant street markets, and humble-looking restaurants. a typical meal includes rice or noodles, a meat or seafood dish, a vegetable dish, soup and nuoc cham (fermented fish sauce) for
side of nuoc cham (fermented fish) or chilli sauce. a basic bowl contains tai (beef slices), bo vien (beef meatballs) or nam (beef flank), topped with bean sprouts, lime wedges, and fresh herbs such as basil, mint, cilantro, and onions. depending on the restaurant or roadside stall, you can also opt for...
http://www.vietnam-guide.com/vietnam-top10s/best-vietnamese-food.htm