. being tough and naturally resistant to seawater, the coir protects the fruit enough to survive months floating on ocean currents to be washed up on a sandy shore where it may sprout and grow into a tree, if it has enough fresh water, because all the other nutrients it needs have been carried along...
natural capsaicin is extracted directly from capsicum frutescence while synthetic capsaicin is synthesized in the laboratory from vanillylamine hydrochloride, nananoic anhydride and enzyme mucor miehei lipase. natural and synthetic capsaicin can be differentiated using infra red mapping process. . are...
by crushing copra , the dried 'meat 'of the coconut. the principal producer and exporter of coconut oil is the philippines, which exports large quantities of the oil to north america and europe. smaller quantities of the oil are also exported by indonesia as well as other countries. coconut oil is in...
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