Search Results for: Fresh brussel sprouts
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https://gayathrifoodbytes.blogspot.com/2019/
spread to the rest of europe by the th century, and then to north america later in the th century. upon initial introduction in england, it was called 'sprout colli-flower' or 'italian asparagus' (which makes me giggle). in italian, the word 'broccoli' comes from the singular 'broccolo' which means 'sprouts
' or 'shoots.' that's fitting, considering the florets are made up of small, round buds that didn't quite make it to the flower stage. it belongs to the brassica family (aka the cabbage family or crucifers), alongside cauliflower, brussels sprouts, cabbage, radishes, kohlrabi, kale, bok choy, arugula...
https://www.smilinggardener.com/heirloom/broccoli/