Search Results for: Combine harvester threshers
apples in concentrate/water mixture for at least minutes. drain well. in a medium saucepan, mix applesauce, flour, salt, sugar, spices and lemon rind. add apples. cook and stir over moderate-low heat about - minutes, or until thickened. cool to room temperature. spoon filling into a " pastry shell. combine
apples in concentrate/water mixture for at least minutes. drain well. in a medium saucepan, mix applesauce, flour, salt, sugar, spices and lemon rind. add apples. cook and stir over moderate-low heat about - minutes, or until thickened. cool to room temperature. spoon filling into a " pastry shell. combine...
https://foodingredients.treetop.com/applications/recipe/dutch-kitchen-apple-pie-with-apple-sauce-dried-apples/