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dip g milk chocolate g stabilizer directions chocolate apple crunch: blend salt and cane sugar with apple flavor and reserve. mix oats, apple chips, almonds, flake powder, raisins, rice crisps, fiber, apricots and flour together and reserve. heat brown rice syrup, apple concentrate, oil and vanilla in
a steam jacket blender and begin heating. add reserved sugar and flavor mixture. heat to f, stirring constantly until sugar completely dissolves. fold in reserved oat mixture and mix on low setting until incorporated. press into parchment-lined tray only until even with no gaps / ", not compacted. cover...
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