Search Results for: Fresh olives
of sugar bunch dill, finely chopped tsp dried mint dash of red wine vinegar pack filo pastry ( sheets) g butter, melted g medjool dates, stoned and finely sliced g flaked almonds g feta, crumbled tbsp clear honey houmous, to serve dressed green leaves, to serve parsley, to serve chopped kalamata olives
butter, splash with a little water and cook for - mins or until golden. leave to cool a little before serving, then drizzle each portion with a little honey. serve with houmous and a bowl of mixed green leaves, dressed with olive oil and lemon juice, with flat-leaf parsley leaves and chopped kalamata olives...
https://www.foodafayre.com/aubergine-tomato-feta-baklava
vineyard. the wine is only made in small quantities in exceptional years and it is the ultimate expression of malbec .. . zł add to cart frank potts, cabernet blend, / , langhorne creek .. lovely red berry and darker fruit aromas, notably blackcurrant, plum and lifted violets with a touch of black olives
sauvignon, / , langhorne .. the iron duke vintage is the first vintage of iron duke, blended from some of the best parcels of cabernet sauvignon from the harvest. produced in very limited quantities, this wine has exce.. . zł add to cart verdelho/sauvignon blanc, langhorne crossing, , ble .. a crisp fresh...
https://www.wine-express.pl/en/wines/australia/bleasdale-en