Search Results for: Furnaces use dielectric loss
which is now faster, cheaper and eco-friendly water processing with anolyte and catholyte or in other words electrolyzed water (ew) is used in a number of hygiene applications to remove unwanted microorganisms from contact surfaces in the food and beverage industry. the multiple applications imply use
applications or hospitality markets (hotels, schools, government facilities, military bases, prisons, cruise ships, janitorial services, etc.). these generators are easy to install, operate and maintain and are the ideal solution when safety and cost are a concern. previously, beverage manufacturers would use...
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