or peranakan-style meals her family is known for, eaten at the tok panjjang, or long table. the jewel-box design of the restaurant (she has a few branches) tells the story of the wealthier peranakan homes, and oon's family history....
(weather permitting) dry cargo and vehicles are received: wednesday am – pm. thursday am – pm. friday am – pm. saturday am – noon. monday am to pm (cut-off). refrigerated cargo (frozen or chilled) is received: tuesday (sailing day for the barge) from am to noon (cut-off) capabilities inter-island services...
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