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montrachet. the acre plot owned by domaine faiveley sits in the upper portion of the vineyards north section just above bienvenues-bâtard-montrachet. these easterly facing vines were planted as far back as and sit in heavy soils of clay and white marl. vinification: grapes are hand harvested and sorted...
controlling a single parcel of acres almost directly below their parcel of bâtard. soils remain consistent to bâtard with clay and white marl, but as the hillside has flattened, the wines produced tend to be more "puligny" like showing elegance over power. vinification: grapes are hand harvested and sorted...
outstanding quality of this terroir and its wines and had traded certain parcels in order to acquire land in echezeaux. our parcel lies in one of the appellation's sub-climats: "en orveaux" lies on a slope close to the chambolle-musigny er cru "la combe d'orveau". vinification: the grapes are harvested and sorted...
becomes the faithful reflection of its terroir. terroir: domaine faiveley gevrey chambertin ac is sourced from multiple parcels spread throughout the appellation. soils are made up primarily of clay and limestone and exposures tend to be east/ southeast. vinification: grapes are hand harvested and sorted...
hillside bordering clos-de-bèze to the south and ruchottes-chambertin further up the slope. domaine faiveley owns a total of acres spread across parcels within mazis-haut and bas. exposure is due east with loose gravely well drained soil. vines date back to . vinification: grapes are hand harvested and sorted...
intersected by the agrippa road which linked chalon-sur-saône to autun in the roman era. the wines of mercurey have given this village its reputation throughout the world. mercurey is one of the largest wine regions in bourgogne with over ha of vignes. vinification: the grapes are harvested and sorted...
intersected by the agrippa road which linked chalon-sur-saône to autun in the roman era. the wines of mercurey have given this village its reputation throughout the world. mercurey is one of the largest wine regions in bourgogne with over ha of vignes. vinification: the grapes are harvested and sorted...
faiveley's famed monopoles, er cru clos de myglands (mee-glaund) is a acre parcel located north of the village of mercurey and adjacent to faiveley's lieu-dit la framboisière. vines here date back to and are planted in a mixture of clay and limestone soils. vinification: grapes are hand harvested, sorted...
south of the village of nuits-st-georges. domaine faiveley farms a acre plot in running top to bottom in the center of the vineyard. like the majority of vineyards in nuits, the vineyard has an eastern exposure and shallow, poor soils of limestone gravel. vinification: grapes are hand harvested and sorted...