a blender and pour in one-half of the water or stock. puree until mostly smooth but with a few flecks of chile still visible in the liquid. warm the oil in a large saucepan over medium heat. add the onion and garlic, and sauté several minutes until the onion is limp. pour in the blended chile mixture...
/ fried vegetable pieces are put into moulds batch by batch and then converted into the desired shape by means of pressure. full d shapes can be realized, the products are stable and can easily be processed further. the products can either be topped or filled with ham and cheese, sour cream giving an...
it turns in color slightly. ** add in the haldi /turmeric powder and the chilly powder, mix well and finally add the freshly grated coconut and fry all till the coconut also turns lightly in colour. remove and put this into a mixer grinder along with tamarind and grind to a very smooth paste with water...
vegetables, homemade cheese and pineapple, broiled in tandoor. served as meals with vegetable biryani and naan. $ vegetable seekh kebab tender rolls of soya and paneer mince mixed with mild spices. served as meals with vegetable biryani and naan. $ rack of lamb marinated with ginger, garlic and mild...
vacuum coolers are widely used to cool products in the ready food and catering industry and also in the fresh produce and post harvest sector, such as leafy vegetables and fresh-cut flowers. benefits and features of focusun vacuum coolers vacuum cooling technology is based on the phenomenon that water...
of silicone resin based coatings, pigments and dyes etc. synthetic resins are used by lot of industries. yet, little emphasis has been placed on the comparative value on functionality of polymeric material as a class. these resins have been classified in separate categories, usually in terms of their...